Registration is closed—registrations received will be placed on our waiting list.
Any classes registered for at this time will place you on the waiting list. You are not confirmed in a class until you receive notice from us.
Too busy to cook tonight? The Simply Good Food To Go cooler might have just what you are looking for. Tuesday–Thursday 11 a.m.–7:30 p.m. | Friday 11 a.m.–7 p.m. | Saturday 11 a.m.–6 p.m.
Closed on Sunday and Monday
Classes are held in the Simply Good Kitchen: 1105 S. Adams Rd., Birmingham, MI MAP
7 p.m.10 p.m. unless otherwise noted. Bring your appetitewe will enjoy all of the foods prepared in class.
Click on a class title for the description (please allow pop-up windows for this site). MARCH | APRIL | MAY | JUNE | JULY | AUGUST
To download a complete class schedule, click here.